Duration
3 Years
Intake
January,May,September
Total Tuition Fees
27000
Faculties
Faculty of Hospitality
Course Overview
The Diploma in Hotel Management is a program that aims to prepare qualified cadres to work in the hospitality and hotel sector, by developing the management and practical skills necessary to provide high-quality services to guests. The program focuses on hotel operations management, customer service, reception, room management, food and beverage management, and hotel marketing, with hands-on training in hotels and tourism facilities to provide students with professional experience.
The student studies in this specialization:
Principles of Hotel Management.
Reception and guest service management.
Food and Beverage Administration.
Room management and hotel management.
Tourism and hotel marketing.
Customer service skills.
Hands-on training in hotels.
English Requirements
4 in IELTS
Entry Requirements
1. Passport copy (first page).
2. High school certificate with transcript (translated).
3. Personal photo (white background).
4 . IELTS certificate, if available
Please submit the requirements in pdf format.
Career Opportunities
Hotel receptionist.
Guest Service Supervisor.
Reservations coordinator.
Food and beverage supervisor.
Hotel Management Supervisor.
Assistant Hotel Manager.
Working in hotels and resorts.
Work in tourism and hospitality companies.
Working in event companies.
Continue your studies for a Bachelor of Hospitality Management, Hotel Management, or a related discipline.

