Duration
3 Years
Intake
January,May,September
Total Tuition Fees
84900
Faculties
Faculty of Science
Course Overview
This specialization focuses on the study of microorganisms such as bacteria, fungi, and viruses, and their applications in the medical, industrial, food, and environmental fields. It aims to prepare graduates who are able to use modern laboratory techniques to understand and utilize microorganisms in the development of medicines and food products and to address environmental problems. It also contributes to the development of scientific research and laboratory analysis skills in various vital fields.
Study of bacteria, fungi, and other microorganisms
Learn laboratory techniques and analyze biospecimens
Study of medical, food and industrial microbiology
The use of microorganisms in the production of medicines and bioproducts
Quality Control of Food and Health Products
Studying the role of microbiology in protecting the environment and tackling pollution
Conducting scientific research in the biological and applied sciences
English Requirements
5 in IELTS
Entry Requirements
1. Passport copy (first page).
2. High school certificate with transcript (translated).
3. Personal photo (white background).
4 . IELTS certificate, if available
Please submit the requirements in pdf format.
Career Opportunities
Microbiologist
Medical Laboratory Specialist
Quality Control Specialist
Scientific Researcher
Food Safety Specialist
Biotechnology Specialist
Industrial Laboratory Specialist
Working in hospitals, laboratories, pharmaceutical companies, food industries, research centers, and government agencies

