Duration
2.5 years
Intake
January, June, September
Total Tuition Fees
42930
Faculties
College of Hospitality
Course Overview
The Hotel Management Diploma is one of the important specializations in the field of tourism and hospitality, as it focuses on training students on how to manage and operate hotels and resorts with high efficiency. The student learns customer service skills, hotel room management, reception, organizing reservations, and supervising daily operations within the hotel facility.
The specialization is also concerned with developing communication skills, managing teams, and solving problems within the hotel work environment, in addition to understanding quality standards and professional guest service. It aims to qualify cadres capable of working in the hospitality and tourism sector locally and internationally.
Hotel management and operation
Customer service and reception
Reservations Management (Front Office)
Food and Beverage (F&B) Management
Housekeeping
Hotel marketing
Human resources management in hotels
Quality standards in hospitality
English Requirements
5 in IELTS
Entry Requirements
1. Passport copy (first page).
2. Secondary school certificate with transcript (translated).
3. Personal photo (white background).
4. IELTS certificate, if available
Please submit the requirements in PDF format.
Career Opportunities
Hotel receptionist (Receptionist)
Front Office Supervisor
Housekeeping Supervisor
Hotel customer service employee
Restaurant manager inside the hotel
Reservations employee
Guest Relations Officer
Working in tourist resorts
Working in airlines and tourism companies
Later manage a hotel or hospitality business

